Wine Sebino Rosso IGT
Name Colmo dei Colmi
Grape variety 50% Cabernet Sauvignon - 30% Cabernet Franc - 20% Merlot
Vineyards Rodengo Saiano
Vinification From 15 to 20 days maceration in contact with the skins - separate vinification - 15/18 months in new barrels.
Marketing minimum 6 months after bottling
Alcohol content 14,5% Vol
Description Wine of great structure, with soft and sweet tannins. Elegant, austere, a very long finish, and with hints of spices, red fruit and mixed forest fruit. Intended for long ageing.